The flower among flowers of Valpolicella. In Latin, the name of the reserve means “it is a lily”. This Reserve is dedicated to the best of the whole field.Balsamic, almost iodine notes can be appreciated immediately, conveyed by the notable alcoholic strength. These then give way to the characteristic aroma of ripe cherries, plums, small woodland berries; spicy aroma of star anise, cinnamon, cardamom, black pepper, vanilla and ginger. On the palate, it is certainly dry, warm and soft, well supported by a notable acidity, richness of flavour and rounded tannin content. Very persistent and fine balance.