Ferrari-Carano Merlot 2013 Winemaker Notes: This is a velvety wine with a complex nose of fresh-picked raspberry, plum, blueberry pie, cedar and dark cocoa. A fleshy and generous mouthfeel is followed by flavorful notes of red cherry, smoky caramel cinnamon, mocha, espresso and toasty vanilla. With full, generous tannins that coat the palate, this wine has impressive length, lasting acidity and a soft, elegant finish.Merlot is a dark blue-colored wine grape variety that is used as both a blending grape and for varietal wines. Its softness and "fleshiness", combined with its earlier ripening, makes Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties.While Merlot is made across the globe, there tends to be two main styles. The "International style" favored by many New World wine regions tends to emphasize late harvesting to gain physiological ripeness and produce inky, purple colored wines that are full in body with high alcohol and lush, velvety tannins with intense, plum and blackberry fruit. While this international style is practiced by many Bordeaux wine producers, the traditional "Bordeaux style" of Merlot involves harvesting Merlot earlier to maintain acidity and producing more medium-bodied wines with moderate alcohol levels that have fresh, red fruit flavors (raspberries, strawberries) and potentially leafy, vegetal notes.